(GF4HM HAS MOVED. CLICK HERE)

Want to be driven all around Columbus to be fed the most delicious gluten free desserts the city has to offer?
I thought so ;)
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Columbus Food Adventures, an organization that gives awesome food tours around Columbus, has gone gluten free.

Their second gluten free tour is Saturday, September 24th beginning at 2:30 pm and tickets are $55.
(The first gf tour sold out so I'd recommend getting tickets fast if you're interested!)

You can find a more detailed description of the tour here but here's a rundown of the planned stops:
First stop is at Pistacia Vera, the "dessert boutique" located in German Village
Next up is the new Cherbourg Bakery, which is a gluten (and nut!) free facility, in Bexley.
Clintonville is the next stop for Food for Good Thought where they are dedicated to employing those with autism.
And what dessert tour would be complete without the delicious Jeni's Ice Cream and a Cameron Mitchell restaurant?!


Out of this entire list I've only been to Jeni's Ice Cream (which, if you haven't been there, oh. my. gosh. stop reading this, get in your car and drive. seriously it's that good). But I am anxious to try these other bakeries/restaurants!

I admire Columbus Food Adventures efforts to not only provide a gluten free tour but also in finding hidden gluten free gems!

For me, the price is a little high. But, I'm also a poor college student. :P So, unfortunately I will not be attending but I'd absolutely love love love to hear about your experience if you attend!

CFA also aims to provide gluten free options on their other tours as well. I'd love to try the taco truck tour!

Happy Friday!
-J

 


Comments

01/25/2012 7:12am

nice post

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01/25/2012 7:07pm

will come back shortly

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THX for info

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Many thanks for details

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02/25/2012 9:46pm

will come back quickly

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03/24/2012 3:38pm

Thanks for details

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03/30/2012 12:45pm

will come back quickly

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is quickly

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07/12/2012 1:22pm

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07/18/2012 5:30am

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08/26/2012 10:32am

We are so lucky that there are groups or company that offers gluten-free food which is available in the market. It can save us time rather than cooking gluten-free recipes. I'm into it.

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